call us on: 01752 895533 or email: enquiries@thelocalfoodcompany.co.uk

January and February are well known for being the hardest on the pocket, but there is still plenty of local food around despite the cold. Brussels sprouts, endive, cabbages and spring greens are all available and at their best, as are potatoes - perfect for a hearty roast dinner. From our butchers, goose, hare, rabbit and wild venison are all in season right now, and mean you can eat like a King without spending like one!

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